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Food Engineering and Technology
Material type:
TextPublication details: NIPAISBN: - 978-9383305483
- 664.0076 Sh233
| Item type | Current library | Call number | Status | Date due | Barcode | |
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New Books
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KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5897 | ||
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New Books
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KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5898 | ||
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New Books
|
KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5899 | ||
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New Books
|
KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5900 | ||
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New Books
|
KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5901 | ||
|
New Books
|
KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5902 | ||
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New Books
|
KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5903 | ||
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New Books
|
KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5904 | ||
|
New Books
|
KNK College of Horticulture Mandsaur (M.P.) | 664.0076 Sh233 (Browse shelf(Opens below)) | Available | 5905 |
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| 664.001579 B6657 Food Microbiology | 664.0076 Sh233 Food Engineering and Technology | 664.0076 Sh233 Food Engineering and Technology | 664.0076 Sh233 Food Engineering and Technology | 664.0076 Sh233 Food Engineering and Technology | 664.0076 Sh233 Food Engineering and Technology | 664.0076 Sh233 Food Engineering and Technology |
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